Brinjal Masala Curry
Posted on Nov 28 2007Recipe for Brinjal Masala Curry
I have been preparing this curry for a long time. I don&rsq
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Vangi Bath
Posted on Nov 28 2007
Recipe: Vangi Bath
Vangi bath is a Karnataka specialty and is a full meal in itself.
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Rava Kesari
Posted on Dec 3 2007
Also known as sojji in Tamilnadu, ksheera in marathi and kesari bath in Karnataka and sooji ka hal
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Chirotti
Posted on Dec 3 2007
This is a Kannadiga delicacy. Great at any meal, but usually served as a dessert. Except i
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Date and Walnut Cake (Eggless)
Posted on Dec 3 2007
I have been planning to make an eggless cake for quite sometime now but kept postponing it. Finall
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Christmas Cake
Posted on Dec 3 2007Recipe: Christmas Cake
I have baked my Christmas cake well in advance this year. At first I thou
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Dhokla
Posted on Dec 3 2007
If you are a bit more adventurous, you can try making
dhoklas.
1 cup besan
1 tbsp lemon juice
1 cu
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Bonda
Posted on Dec 3 2007Continuing with the besan theme, once you've made the batter for the bonda you need to make:
The stu
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Bajji
Posted on Dec 3 2007Basically you can make bajjis and bondas with besan. You need a little cornflour or riceflour to get
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Cauliflower Fried Rice
Posted on Dec 3 2007 prepared cauliflower fried rice, slightly different from the usual method I have been cooking
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Capsicum Masala Fry
Posted on Dec 4 2007Recipe: Capsicum (Bell Pepper) Masala Fry
This is a very tasty fry, very easy to make in a very sho
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Microwave Aloo Gobi Masala
Posted on Dec 4 2007Though,many housewives in India today, own microwave ovens, more often than not, they are used only
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Balushahi
Posted on Dec 4 2007Preparation time - 30mnts.
Cooking time-30mnts
Prooving time-2 hrs.
Ingredients:4 cups flour, 1 c
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Rava Ladoo
Posted on Dec 4 2007Rava Ladoo
This is a Karnataka version of rava ladoo, a little different from the traditional tambr
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Mohantal
Posted on Dec 4 2007Mohantal
Preparation time:5 mnts.
Cooking time: 45 mnts.
Ingredients: 1cup Besan, 1 cup Ghee, 1/2
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Jahangir
Posted on Dec 4 2007Jahangir
Preparation time: 1 hr.
Cooking time: 1/2 hr.
Ingredients: 1 cup whole urad dal,1 tbs. r
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